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  1. New Food magazine

  2. Too Good To Go launches ‘Parcels’ to tackle food waste at …

  3. TraceGains reveals 2025 food & beverage industry predictions

  4. Arla partners with retailers to tackle methane emissions from dairy ...

  5. UK flour to be fortified with folic acid to reduce serious birth ...

  6. Understanding Near Infrared (NIR) Spectroscopy in food testing

  7. What does 2025 hold for food systems? - New Food Magazine

  8. Study reveals why wheat and gluten intolerance is becoming more …

  9. Publications - New Food Magazine

  10. News, Articles and Whitepapers - New Food Magazine