Pani puri-flavoured murmura is quite low in calories, making it a healthy alternative to several fried namkeen varieties.

Embrace the spirit of Holi with a rainbow of textures and tastes with these vibrant Indian appetizers. Enjoy classic dishes ...

You can make this Tuna Bhel recipe at home and impress your friends and family! Follow these step-by-step guidelines and make ...

Get ready to spice up your Holi feast with a mix of traditional favorites and modern twists. From crispy chaats bursting with ...

For Goan food, there is Sorozai with an assortment of fish thalis and fun snacks like tuna sev puri. Global influences ... experiment with his mother’s recipes. Take the coastal sea bass curry ...

Dahi Puri is a type of chaat that originates from Mumbai but is ... Spices: Chaat masala, black salt, and roasted cumin powder enhance the flavor. Toppings: Sev (thin fried gram flour noodles) and ...

Combine 1 cup maida, salt, and ghee in a bowl and mix well with your hands. Add enough cold water to knead a soft dough and rest the dough for half an hour for the stuffing. Heat a pan and add grated ...

Dahi Bhalla is one of the most loved Indian chaat recipes ... seeds, sev, and fresh coriander. Dahi Bhalla tastes best when served chilled. You can enjoy it as a standalone dish or as part of a chaat ...

So, there was this one time when I was on a diet and couldn't have the regular chaat, so I got creative and made a sweet potato chaat—which, by the way, is up on my Instagram if anyone wants the ...

Of course, that makes the (erroneous) assumption that bold flavours don’t inherently exist in meat-free recipes ... drenched dahi wads fritters, bhel puri puffed rice and potatoes with cubes of ...