Got unexpected guests for lunch? This will be your best choice! Try this step by step recipe today. For a bit more richer rava kesari, you can reduce the water and substitute it with milk. Nuts can ...

Maida 1 ½ cup Rava ½ cup Ghee1 tbsp + 2 tbsp Rice flour - 1 tbsp + 2 tbsp Water as required Salt - ½ tsp Oil for frying Water as required 1. Take a bowl, add 1 tbsp ghee add saffron strands ...

Rashtrapati Bhavan’s Republic Day "At Home" reception this year combined culinary excellence with cultural vibrancy, offering ...

Much like sooji ka halwa, South India's rava kesari is an absolute treat with its creamy and roasty after-taste. Its bright orange colour comes from saffron. Maa ladoo or maladu is a protein-rich ...