The most obvious way to preserve fruit is to make jam from it; if you eat a lot of jam, this is a perfect solution. You can go overboard and make too much jam, though.

These fruits can be preserved by juicing, making pomegranate molasses, or drying the arils for a sweet and crunchy snack. Pomegranate trees thrive in well-drained soil and full sunlight, ...

Then weigh it and add half of the weight in sugar.One pound of fruit gets half pound of sugar. Yes you can measure it in a ...

How to preserve fruit and vegetables: From drying and salting, to making jam and cordial Gardener designer Mark Lane explained how to preserve the fruits and vegetables grown in your garden.

The fruit should sit in that brine for about a week, until the fruit is firm and the color has darkened by a couple shades. If your kitchen is especially warm, this process will move along more ...

The Southern University Ag Center and East Baton Rouge Metro Council member Chauna Banks will be hosts for a free workshop on how to can and preserve fruits and vegetables. The event will run from ...

Preserved Fruit From the 18th Century Found at George Washington’s Estate During a renovation project, archaeologists uncovered intact bottles containing preserved cherries and berries that are ...

Antioxidants and polyphenols in passion fruit peels can be used in making an edible food coating to preserve fresh fruits and fresh cuts from spoiling. About Careers Internship MedBlog Contact us ...