Dairy-free milk and lactose-free milk could sound the same at first, but there are many important differences between each of ...

There are many ways to bring your biscuits and gravy plate to the next level. So grab some napkins and your comfiest pair of ...

The nutrient profile of almonds—including slow-digesting fibre, plant protein, good monounsaturated fat, no sugar and ...

After fasting for 24 hours on Yom Kippur, we generally serve a dairy-based meal, which is thought to be better for digestion ...

If you're cooking a fully vegetarian meal, they also have a meaty texture that will satisfy even non-vegetarians ... or introduce a second dairy product like regular cream. While mushrooms can act as ...

Chefs break down how these dairy-aisle staples are different, when to reach for each, and how to swap one for the other in ...

That doesn’t mean every stick of salted butter is a time capsule from another era, but it is a good reminder to check expiration dates when shopping the dairy case. Salted and unsalted butter ...

Some individuals avoid butter for its high saturated fat content, intolerance to dairy products and dietary ... butter which can be used as a 1-to-1 substitute for butter in both cooking and ...

There are tons of options for butter when you go to the grocery store, so it can be hard to know what to get. We tried ...

Chefs explain how these dairy ... for salted butter and you only have unsalted, it’s an easy fix: Simply add a small amount of salt to your ingredients (approximately ¼ teaspoon salt per ½ cup of ...