As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine
Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...
Marin Independent Journal3d
As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine
Her uncle would make mutton karahi, diced meat simmered in ... diverse nature of Pakistan’s migrant communities, such as kabuli pulao, an Afghan rice dish made with beef, garam masala, chilies ...