Slice the top off each bun so that a small well forms. Place a teaspoon of jam into the well ... As well as creating a more streamlined design for recipe content, we’ve added lots of new ...

And thanks to this vegan recipe, these healthier version of hot cross buns are more inclusive and far less intimidating! Enjoy these buns with a homemade jam like peach jalapeno jam! Or ...

These buns are a traditional children’s treat. This version adds a splodge of homemade raspberry jam to the classic custard-stuffed cardamom buns, topped with desiccated coconut. Equipment and ...

Jam-filled Bun is a Common Ingredient in Palworld. It can be made at a Crafting Station and the recipe makes 1 Jam-filled Bun per craft. The materials and amounts needed in order to craft it are: ...

These delicious homemade hot cross buns are baked with currants and topped off with a sweet apricot jam to make one tasty roll. You will love serving this to your friends and family around the ...

For the sour cherry jam, drain the cherries and blend them to a paste in a blender. Transfer to a saucepan and add the sugar and lemon juice. Boil the mixture until it reaches 105C on a sugar ...

Better still, the recipe implores us to douse our bun in apricot jam glaze – you’ll be hard pressed not to take an Insta reel of this one… Looking for a tantalising new flavour combination?