When prices are this high, it may be time to consider substitutes for eggs. Concerned about an allergy, bird flu, or ...

Chefs say there are some easy swaps home cooks can make as bird flu causes egg shortages at grocery stores around the country ...

Boiling eggs just got a scientific upgrade. By alternating an egg between boiling and cool water, researchers have found a ...

Scientists say they’ve cracked the code for boiling the perfect egg. Making an ideal boiled egg is a challenge because the yolk cooks at a lower temperature than the whites.

You might have heart that eating too many eggs will cause high cholesterol levels, leading to poor health. But what does the ...

The team used computer models of computational fluid dynamics, then tested out the painstaking—yet reportedly ...

Eggs are a tasty go-to source of protein, especially for breakfast. Nutritious and easy to cook, they’re also usually inexpensive and accessible, but that’s no longer the case in many stores ...

It’s hard to cook both the white and the yolk of the egg to the right temperature. Scientists have found a new method, called periodic cooking.

Our cells constantly receive DNA damage from factors such as ultraviolet rays, irradiations, toxins and chemicals. For women, ...

Humans have been eating eggs for millions of years, but it turns out we've been cooking them all wrong. Scientists at the University of Naples now claim to have devised a method for the perfect ...

The theft of approximately 100,000 eggs from the back of a distribution trailer in central Pennsylvania is under investigation, authorities say, as the grocery staple has become scarce in some ...