2. Freeze your produce Freezing is a great way to preserve fruits and vegetables for months without losing nutrients. Here’s how: Frozen produce is perfect for smoothies, soups, and stews. 3 ...

Certain items found in the produce aisle cost more than you think. Here are the fruits and vegetables with the highest and lowest edible yield.

If you've ever bought bananas, avocados, apples, or greens only to find them rotting the next day, take note: You could be storing the wrong fruits and veggies together. Many fruits produce a ...