Chef Bud has some fantastic recipes that he shares with us but this one may very well take the cake. This is the perfect dish ...

4. Scrape the polenta into the lined baking pan, pressing it into all four corners and smoothing the top with a spatula. Cool completely. Press a piece of plastic wrap directly onto the surface of the ...

Wondering which of McCormick's seasoning blends you should reach for on your next steak night? We were curious, too, so we ...

Making homemade mustard is easier than you think, and the results are far superior to anything you can buy in a store. With a ...

Making your own baste and spatchcocking a chicken yourself is always better than the store-bought variety. And it’s quick and easy.

Soak chana dal for 3 to 4 hours, then pressure cook it. Make a coarse paste out of green chilies, garlic, onion and ginger.

India has produced record rice, wheat, and maize in the 2024-25 kharif season, as per Ministry of Agriculture and Farmers' Welfare's second advance estimates of production of major agricultural crops.

Wheat production is projected to rise by 2% to a record 1,154.30 lakh tonnes for the 2024-25 rabi season, driven by higher ...

The Ministry of Agriculture and Farmers' Welfare has released Second Advance Estimates of production of Major Agricultural Crops (Kharif & Rabi) for the year 2024-25 today. The Kharif foodgrain ...

Sambar powder is a flavourful South Indian style coarse textured masala prepared by grinding various types of basic Indian spices. The necessary elements for making this include turmeric powder with ...

It was that telltale smell that turned investigators on to a mustard maker who had been skirting environmental law, putting acidic wastewater into New Hampshire’s Souhegan River in violation of ...