Try this recipe for a homemade mayo that'll knock your socks off—and put the jar of Hellmann's to shame. Combine egg whites, garlic, salt, and 1 cup of oil in food processor. Puree until smooth ...

He whisks ½ cup of mayo with 1 ½ teaspoons of wasabi ... Sun-dried tomatoes are a good substitute,” says Clark. “Glass-jarred are best because you can see them. Are they jammy, beautiful ...