Cassie Piuma, chef and co-owner of Sarma in Somerville, is a finalist for a James Beard Foundation award for outstanding chef.

The James Beard Foundation’s 2025 Restaurant and Chef Awards nominees are out and there is a lot of Latine representation.

Chef Noam Bilitzer, owner and chef of MeeshMeesh Mediterranean, is one of five finalists for the James Beard Foundation’s Best Chef: Southeast award. His restaurant opened in August 2023 and ...

Shanti, a 2025 James Beard Awards Best Chef: Southeast semifinalist, opened the modern fish camp eatery, Good Hot Fish, in January 2024. The Season 19 "Top Chef" alum went head-to-head with Chef Bobby ...

This slightly sweet and nutty South American seed is packed with nutrients and the star of these delicious recipes.

From savory to pastry, these women chefs from Phoenix, Sedona and Flagstaff are leaving their marks on Arizona's culinary ...

Food fans and wine enthusiasts are invited to Relish, a new food and wine event from celebrity chef Jamie Gwen in Newport ...