With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week.

The Cadillac of Reservations” promises “a full-service luxury dining experience” for two people, starting with Coqodaq in ...

Named for a wedge-shaped building that always seems to be hidden behind scaffolding, the Flatiron District is part of the restaurant-filled buffer zone between Midtown and Union Square. It’s a great ...

The culinary world’s equivalent of the Oscars announced its list of semifinalists last week. That will eventually be whittled down to recognize restaurants and chefs in 25 categories at the ceremony ...