A pastry chef on a quest to make sweets everyone can enjoy. Mindful Baking Cafe is a gluten-free, vegan bakery constantly evolving to keep up to date with new and tasty pastries. Diane Mejia joins ...

Wildgrain is reimagining frozen food with its bake-from-frozen sourdough breads, pastas, and pastries. Its new plant-based ...

This no-bake vegan bounty tart is rich, decadent, and packed with coconut and chocolate flavor—just like your favorite b ...

Mushrooms are a must-have ingredient for any vegetarian kitchen! Their texture and rich umami flavor make them perfect for ...

A vegan egg wash substitute, made of pea protein, water and sugar, is also used to offer shine. The vegan pastry line-up, which is available to bakery and hospitality operators via foodservice ...

Brendan Leonard has written a weekly column at his website semi-rad.com since February 2011, along with being a regular columnist at Outside.