Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

Ever wanted to tap a tree and make your own maple syrup? We’ve got four ways to learn or pitch in. Here in mid-February, ...

Life has not slowed down at Stratford Ecological Center on Liberty Road in the last month. The extensive online farm camp registration resulted in, yet another year of every spot filled and a waiting ...

The Twin Cities southwest metro is now at peak fall color, according to the Minnesota Department of Natural Resources Fall Color Finder. One of the best parts of fall in Minnesota is spending time ...

Maple syrup is one of those foods that conjures up particular imagery – the trees, the color red, the forests, the sap ...

Collecting sap from maple trees to make maple sugar and syrup originated with Indigenous people. "The first people known to have manufactured maple syrup are the Native Americans living in the ...