If a recipe calls for salted butter and you only have unsalted, it’s an easy fix: Simply add a small amount of salt to your ...

Even if you have a favorite between salted and unsalted butter, you should know how to use them properly to get the most out ...

When you’re shopping for ingredients for a recipe, it’s easy to wonder if using unsalted or salted butter really makes all that much of a difference. The two are not always interchangeable ...

Simply add a small amount of salt to your ingredients (approximately ¼ teaspoon salt per ½ cup of butter). It’s a bit tricker to substitute salted for unsalted butter. If you’re cooking something that ...

A range of butter alternatives can be used for baking, cooking, and spreading. Ghee is a clarified butter which can be used ...

These highly-rated energy ball recipes have at least 10 servings, making them a tasty energy-boosting addition to your weekly ...