Cabbage and potatoes can take a break this year — this is a perfect St. Patrick's Day meal (complete with biscuits) ...

Serving Suggestions This stew pairs perfectly with rice or creamy mashed potatoes, both of which help soak up the delicious ...

If you’re looking for a classic Irish meal to cook for St. Patrick’s Day, or anytime you’re craving comfort food, lifestyle guru and chef Martha Stewart has an Irish Beef and Stout Stew recipe on her ...

Michele said: “My secret ingredient that makes the stew extra tender, rich and flavourful. What is it you ask? Instead of adding tomato sauce, I add a tomato-based chilli sauce. Yes, chilli sauce!

This vibrant Mediterranean soup builds a veggie-forward flavor profile accented by an herbaceous tomato-based stock.

This vibrant Mediterranean soup builds a veggie-forward flavor profile accented by an herbaceous tomato-based stock.

Have too much passata on your hands? Put it to good use in delicious recipes from chefs like Julia Busuttil Nishimura, Adam Liaw, O Tama Carey and more.

The stew can be prepared up to 2 days in advance ... Add garlic and sauté 1 minute. Add beef broth, tomato paste, sugar, ...

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick each sausage in a few places.

By Sam Sifton Naz Deravian’s khoresh gheymeh (meat and split pea stew).Credit ... sweet with onion, rich with tomato paste and finished with either dried lime or a healthy pour of lime juice ...