"It calls for a pound of ground beef (I like 93%), a jar of chunky marinara sauce, a pack of McCormick Thick and Zesty ...
Bolognese sauce isn’t a complicated dish; it’s just a matter of cooking its simple ingredients in stages to build layers of ...
Youvetsi is a Greek pasta dish typically featuring beef or lamb cooked with orzo pasta and a tomato sauce. This recipe only ...
Celebrate National Sloppy Joe Day with a cannabis-infused twist! Learn how to make delicious THC-infused Sloppy Joes while ...
Originated in Bari, Italy, in the late sixties, it is done almost like risotto, using a technique called risottatura ...
Rich, smoky baba ghanoush is a staple dip throughout the Levant. Made from char-grilled or oven-roasted eggplant mixed with ...
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Petit Chef on MSNPasta with seafood, a delicious and very quick dishDiscover our quick and delicious recipe for seafood pasta (frozen seafood in this case), perfect for those days when you're ...
Simply blend silken tofu with fruits (like bananas or berries) and almond milk or orange juice until it smoothens out. This ...
Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making ...
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2. In a bowl, combine the beef or other ground meat, parsley, cilantro, paprika, tomato paste, cumin, lemon rind, salt, and ...
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