More than two decades ago, my then-boyfriend (now-husband) took me on a date to Chez Christina, a quaint bistro in the Bay ...

France is probably not where you'd think a packaged, processed secret ingredient would reveal itself, but that's just where I ...

Punjabi Tadka Maggie is a dish that is enough to leave you salivating – the spicy red colour, the flavours of butter and burnt garlic and our all-time favourite Maggi put together make for an ...

A humble tadka of butter, garlic, dried red chilli and Kashmiri chilli powder is enough to elevate a simple Maggi to the next level. Interested to try it out? Read on the recipe here. In a pan heat ...

A bizarre food combination of Maggi noodles and chai has taken the internet by storm, leaving many social media users aghast ...

Boil the Maggi until 70% cooked, drain, and set aside. In a pan, heat oil, saute garlic and ginger, then stir in the sauce. Toss in the noodles, add cream, and let everything meld into a rich ...

Then, with no hesitation, they take a fork of cooked Maggi and drop it straight into the tea. This video appeared to stand out from the long list of bizarre dishes that have taken the internet by ...

100% of brand’s products to be made solely with ingredients that people know and love by end of 2020 A regional MAGGI “Cook the Difference” workshop held in Al Gouna, Egypt, emphasized the ...