Interventions involving bacteria or fungi could help to sequester greenhouse gases, create more sustainable products and ...

World Food Innovation Awards, hosted by FoodBev, took place on March 17, 2025 at the IFE International Food and Beverage ...

MANILA, (PIA) — The Department of Science and Technology-National Capital Region (DOST-NCR) is transforming Metro Manila ...

This breakthrough joins other cutting-edge developments in sustainable food innovation. Scientists make mind-blowing ...

Using microorganisms, KAIST researchers have successfully developed a new bio-based plastic to replace conventional plastic.

Demonstrating that making sustainable plastics isn’t necessarily a sustainable business, two prominent green plastics operations—the biobased polymer maker Danimer Scientific and Brightmark’s plastics ...

Farmers showcase newly picked coffee berries in Pu'er, Southwest China's Yunnan Province, on December 2, 2024. Photo: VCG. In ...

This article is part of The Spill Awards 2025, covering the best in spirits, cocktails, bartenders and drinks culture. Find ...

The global thinned starch market is projected to reach USD 1,996.1 million by 2035, growing at a CAGR of 6.22% from its ...

The Future Factory has set itself the ambitious goal of establishing 1,000 new startups by 2030. • Structured startup programs provide founders with direct access to funding, industry, and coaching ...

Beer giant BrewDog has been quietly building its expertise in single malt Scotch distilling, and is now on the cusp of ...

This year’s theme, 'Breakthrough in Regeneration,' reflects a shift toward a more dynamic approach to sustainability that emphasizes restoration and renewal.