Even if you have a favorite between salted and unsalted butter, you should know how to use them properly to get the most out ...

A range of butter alternatives can be used for baking, cooking, and spreading. Ghee is a clarified butter which can be used ...

Chefs break down how these dairy-aisle staples are different, when to reach for each, and how to swap one for the other in ...

Since baking is a science that involves biological ... So if your recipe only calls for butter, substitute up to half of it ...

Hummus: Made from chickpeas, tahini, and olive oil, hummus is a flavorful and nutritious option to use in place of butter. Ghee: It is a type of clarified butter that has gained popularity as a ...

Looking for the best almond butter substitute? Explore our guide to find the best alternatives such as cashew butter, peanut butter, and nut-free options. Learn how to make substitutions for similar ...

Baking can be such an exact science, but you don't have to be intimidated. Ree Drummond has three easy tips for you to follow ...

No problem! Though oil is an essential ingredient in so many recipes, just like eggs, oil can be replaced with several ...

Baking with healthier ingredients doesn’t just mean you ... Greek yogurt adds a tangy flavor, making it a great substitute for butter in cakes and muffins. Applesauce is another fantastic option, ...

These highly-rated energy ball recipes have at least 10 servings, making them a tasty energy-boosting addition to your weekly ...

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...