BackYardBoss on MSN1y
Preserving Your Home Garden Harvest: Three Methods
Preserve summer vegetables in the winter by canning, freezing, or drying them for a long shelf life and freshness. Choose the ...
Martha Stewart Living on MSN3mon
How to Blanch Vegetables to Preserve Their Color, Texture, and Flavor
Forgetting to salt the water: Adding salt to the blanching water helps to enhance flavor and preserve the color of the ...
TwinCities.com1mon
Use a pressure canner when preserving vegetables
Freezing, pickling, or drying are safe and tasty alternative methods of preserving low-acid vegetables if you do not have a pressure canner. Deb Botzek-Linn is a food safety educator with ...