A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...
Canned foods are making a comeback as research reveals they can be just as nutritious as fresh options while being affordability and convenience.
The researchers found that the component Lycopene targets the synaptic plasticity. Basically, it allows the brain to modify ...
Compared to synthetic drugs, natural plant extracts offer the advantages of being suitable for long-term consumption, having ...
Lycopene, a plant-derived compound found in tomatoes and other red fruits, is showing promise as a natural antidepressant.
The observational study referenced earlier - which showed a high intake of lycopene reduced the risk of prostate cancer by 21 ...
Canned tomatoes also provide lycopene, an important heart-healthy antioxidant. Similar to canned salmon, canned tuna is another great protein option to add to your pantry stash. A 3-ounce portion ...