Fries aren’t just perfect for dipping, but an oven-roasted batch of fries goes well with just about any toppings you can ...

When eating french fries, there's more to life than just ketchup ... some fry sauce recipes also feature pickle juice. Read ...

Andrew Smith's book, "Pure Ketchup," contains 50 different historical ketchup recipes including Eliza Smith's 1727 recipe which was the first one published in English. Some of the listed ...

Heinz, like other manufacturers, used chemical preservatives in his ketchup until the late 1800s. His original recipe, based on his mother’s, used salicylic acid derived from tree bark (some say ...